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Articles Food-&-Beverage Recipes

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Serves 4. 5 slices bacon, diced. 1 cup onion, roughly chopped. 1 31/2-lb. chicken, cut into eighths(read entire article)
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Here's a good example of a recipe conversion: Original recipe was made with veal not chicken. I used healthy olive oil and margarine, reduced both to 1 1/2 teaspoons.(read entire article)
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Serves 4. 1 medium eggplant, peeled and cubed (about 3 cups). 1 Tbsp. parsley, finely chopped(read entire article)
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Looking for a quick and easy way to tackle the breakfast rush? The key to eating a nutritious breakfast is planning ahead. On busy days, it is great to have these in the freezer, ready to microwave and go.(read entire article)
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Prep time: 6 to 7 hours Cooking Time: 20 minutes Serves: 4 Ingredients: 2 lbs. venison backstrap (tenderloin) 1 qt. apple cider 1 1/2 lbs. thick sliced bacon 2 12oz. bottles of barbecue sauce Cut venison into 2 inch chunks and place in a shallow baking di(read entire article)
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Grilling can be a great way to prepare low-fat meals and only takes a little imagination to create healthy foods. Try starting with foods you already enjoy and find ways to make them healthier choices.(read entire article)
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Looking for a delicious and simple way to grill up that fresh tuna steak that you just caught or bought from the local seafood market? Grilled tuna steak is a delightful and exciting entree for any special meal.(read entire article)
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Here are some good recipes for preparing pumpkin seeds for eating... and what a treat they are! If they are toasted and salted properly they are wonderfully crunchy and easy to eat.(read entire article)
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Kansas City ribs are serious business when it comes to BBQ. True to tradition, barbeque in Kansas City is dry rub-spiced, smoked with hickory and coated with a KC style sauce.(read entire article)
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You open the cookbook and see a recipe title or a photo that tempts your tastebuds. Then you start to read the recipe, realize the preparation is more difficult than you first thought, and put the book back on the shelf.(read entire article)
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The Memphis Style pork rib is one of the most popular and mouth watering styles of rib preparation. One of the reasons for the popularity with the Memphis Style rib is its unique blend of barbeque tradition and flavorful seasonings.(read entire article)
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Chicken Enchilada Casserole Recipe This is a Tex-Mex casserole dish that will be eaten up rápido! It is petty simple to make, and is assembled just like a Lasagna dish. The only difference is that we use Corn Tortillas.(read entire article)
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Scientists are always looking to plants to find medicinal and therapeutic secrets. Discoveries of natural compounds within the olive tree and olives, provide promising health and medical benefits.(read entire article)
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In the course of running a bed and breakfast in Montana, 'Ive eaten a LOT of scrambled eggs. I've gone through book after book, dozens of articles and scoured the world via restaurant and the internet to find the perfect recipe and method(read entire article)
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Prep time: 30 minutes Cooking time: 20 minutes Serves: Four Ingredients 4 extra-thick rib pork chops, 1" to 1 1/4" thick 3/4 cup dry breadcrumbs Large pinch dried rosemary, crumbled fine Large pinch dried marjoram, crumbled fine 1 Tbsp. melted butter(read entire article)
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According to The American Heritage Dictionary of the English Language, paella is a saffron-flavored dish made with varying combinations of rice, vegetables, meat, chicken and seafood.(read entire article)
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